The original recipe has one ripe mashed banana in it, however since my husband has an unusual fear of bananas, I ommited it from the recipe. It still tasted great!
INGREDIENTS (4 servings)
- 2 large sweet potatoes, peeled and cut into quarters
- 1 serrano pepper, seeded and finely diced
- The juice of one orange
- 2 Tbsp. honey
- 1 Tbsp. butter, unsalted
- 1/4 tsp. kosher salt
- Ground black pepper
To the sweet potatoes add the diced serrano pepper, the juice of one orange, honey and one tablespoon butter. Mash with a potato masher. Season with salt and pepper and serve while still warm.
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