Armida Cooks!

Perhaps you may think I'm a bit crazy trying to make mole from scratch, and perhaps you are right. If you decide you want to try to ma...

Note: yes, I know I misspelled potato, but that's because the cook who wrote this recipe (Frank Davis' mom) gave it this title...a...

Oxtails are one of those foods that take me back to my days in the Bahamas. When we lived there we used to eat curried oxtail and rice all ...

I first heard of Chef Neven Maguire a few years ago when I visited Ireland with my husband. Neven had a cooking show on television there ...

When I went to La Cocina Que Canta in Tecate, Mexico, they fed us something I have heard of, but didn't particularly crave it: tempeh....

I am trying to cut down my meat intake and start eating a bit more vegetarian foods in between and the only thing I could come up with was...

I first discovered the Martha Stewart Living magazine when I was a wee girl. My step-mom used to subscribe to the magazine and remember ...

Sometimes when I go to sleep, I start thinking up of food to cook, how to cook it and how to season it. I wanted to make a sage roasted c...

I was in the supermarket yesterday and I did something I've never done before: I checked prices on everything and I even used coupo...

I have the most beautiful niece in the world! Luisa just turned one month old and she's just precious. As you can imagine, her mom and ...

Oh, Ina Garten ! She's such a diva when it comes to really expensive (yet fabulous) food recipes, but you know once in a while we have ...

On Friday our company took me and a few of my co-workers to Rancho La Puerta in Tecate, Mexico. It is a fabulous spa and cooking school wh...